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August 2017

Cooking with Chef Mead | All About Herbs

Sunday, August 27th @ 10:00 am - 11:00 am
Roger’s Gardens, 2301 San Joaquin Hills Rd.
Corona del Mar, CA 92625 United States
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Learn from Chef Rich Mead, owner and chef of Farmhouse at Roger’s Gardens, as he demonstrates how to cook with herbs. Fresh herbs add a layer of flavor to any dish. You can make a sauce or a puree to rub on protein. These are just a few applications: chimichurri, gremolata and even pesto – doesn’t have to be basil. Be inspired by the fresh seasonal ingredient combinations he uses to create these delectable dishes. Field-to-fork food from Farmhouse to…

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