Beef Dish with vegetables

Straight from the farmers market, the season’s freshest flavors come together to create a farm-to-fork experience courtesy of Owner & Executive Chef Rich Mead.

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Craft Cocktails at the Table

Farm Share Program

Fresh Vegetables

Roger’s Gardens & Farmhouse have partnered with The Ecology Center, located in San Juan Capistrano, as a bi weekly pick-up location for their Farm Share program.

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Cocktails For A Cause


Winner of the 2019 Golden Foodie Awards for “Best Lunch Spot.”

Winner of 2017 Golden Foodie Awards for “Best Cocktail”

“Golden Foodie Chef of the Year, Rich Mead”

OpenTable “Rated as one of “Top 50 Restaurants for Vegetarians in America for  2019.

OpenTable “Rated as one of 100 Best Al Fresco & Scenic Restaurants in America for 2017 & 2018 and now, 2019.”


Artistic Cocktail with mint

P.P. Sour

egg white, lime, pineapple, pisco

Like the food at Farmhouse, our cocktail menu is constantly changing to highlight the season’s freshest ingredients and most interesting flavors. Garden to glass – drink up.


Press Articles

We respect the environment, support our community and cook from the heart – it’s an honor that so many people enjoy what we’re doing as much as we do.

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